Poland

　　波兰

　　Dumplings, or pierogi - stuffed with either mashed potatoes, cottage cheese or sauerkraut -- are the traditional holiday treat of choice in Poland.

　　饺子是波兰的传统节日美食，馅料包含土豆泥、农家干酪或者泡菜。

　　They are served with different toppings, such as melted butter, fried onion or skwarki: fried, crunchy golden pork fatback nuggets.

　　饺子上浇了多种不同的配料，如熔化的黄油、炒洋葱或skwarki：一种炸得金黄香脆的肥猪肉块。

　　Dominica

　　多米尼加

　　The Caribbean island Dominica -- not to be confused with the Dominican Republic -- prefers to nosh on a hearty bowl of tripe soup for the holidays.

　　加勒比岛国多米尼克(不要与多米尼加共和国搞混)的居民更喜欢在节日期间享用一碗丰盛的牛肚汤。

　　Christmas tripe soup reflects the island nation's "whole animal" eating culture -- the practice of eating even those parts of an animal that might normally be discarded.

　　圣诞牛肚汤体现了这个岛屿国家“整吃动物”的饮食文化——他们会食用动物通常被丢弃的部分。